Nexusing Water, Energy and Food to Increase Resilience in the Cape Town Metropolitan Area


Operationalizing the Water, Energy and Food Nexus Through the Law

by Nicola Harvey.   This paper was originally published in the book titled “Proceedings of the 2nd International Conference on Water Energy Food and Sustainability (ICoWEFS 2022)” edited by Paulo Sérgio Duque de Brito, João Rafael da Costa Sanches Galvão, Pedro Monteiro, Roberta Panizio, Luís Calado, Ana Carolina Assis, Filipe dos Santos Neves, Flávio Craveiro, Henrique de Amorim Almeida, Joel Oliveira Correia Vasco, Ricardo de Jesus Gomes, Sandra de Jesus Martins Mourato, Vânia Sofia Santos Ribeiro and published by Springer International Publishing. This book publishes some papers presented at…

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Exploring the practical, social, and governance realities of a Water- Energy-Food (WEF) Nexus Governance approach: A case study of the V&A Waterfront in Cape Town, South Africa

by Lourens P. Swart. Thesis presented in partial fulfilment of the requirements for the degree of Master of Philosophy in Sustainable Development in the Faculty of Economic and Management Sciences at Stellenbosch University Supervisor: Prof Mark Swilling Co-Supervisor: Ms Amanda Gang Abstract Urban spaces worldwide, including Cape Town, are reported to be the loci of…

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